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Chilli chocolate chunk shortbreads
Another variation on the basic shortbread biscuit. This one has a high proportion of ground almonds to keep the shortbreads moist in the middle yet crunchy round the edge and a large helping of chopped-up chilli chocolate. Notes Makes about 20 mid-sized biccies Equipment Large baking (or two small) tray Spatula for lifting Bowls CutterContinue reading “Chilli chocolate chunk shortbreads”
Vanilla noughts and chocolate cross biscuits
Vanilla noughts and chocolate crosses biscuits
Vanilla shortbreads
My bestest ever recipe for shortbread (not strictly adhering to tradition) which gives beautiful biscuits every time.