Giant chocolate meringues

Giant. Chocolate. Meringues. What else is there to add?!

Crowned cream tea

I dreamt this up after I saw lots of news items referring to national cream tea day. I laughed when I saw that – no, not because it’s bizarre to have a day dedicated to scones, cream and jam but because why on earth would the British need a day for it? It’s practically a

The science of meringue making

What happens inside a meringue? It will help your baking to know the chemistry behind your meringues – plus some surprising tips and myths to help you produce the perfect fluffy white morsel every time

French meringue recipe and ‘meringue 101’

My best and most trusted French meringue recipe, together with hints and tips on meringues problems – or a ‘meringue 101’