Chocolate frangipane, shortbread and nut swirls

These biscuits are based on a method for biscotti eureka, but I have radically altered the recipe – it bears little resemblance to the original now other than the construction method and that it requires a shortbread-type biscuit and a frangipane-type filling. I have baked biscotti eureka a few times, and I find them deliciousContinue reading “Chocolate frangipane, shortbread and nut swirls”

Bakewell tart with blackberries

I make Bakewell tart fairly often as it’s a bit of a family favourite. This weekend we drove through Bakewell en route to the spa town of Buxton. Bakewell is about a 40 min drive away even though we do live in the same county. All the towns in that area are just gorgeous; beautifulContinue reading “Bakewell tart with blackberries”