Christmas cookie swap: festive caraway and cinnamon biscuit recipe

Warmly spiced Christmas biscuits, ideal for gifting and sharing. Flavoured with four spices, vanilla, orange zest and using black treacle and olive oil

Chocolate-hazelnut spread sandwich biscuits

Delicious, pretty and deceptively easy chocolate-hazelnut spread sandwich cookies

Mini Easter egg biscotti

Wonderful cookies to give as gifts or just for scoffing: these mini egg biscotti are perfect for Easter treats 🥚🍪🐥

Spelt shortbreads with streusel topping

Very buttery spelt shortbreads with a gorgeous cinnamon streusel crunchy layer

Twisted olive oil biscuits with orange juice – biscotti torcetti con arancia e olio d’oliva

These lovely biscuits have a crunchy exterior and a soft middle. They are softly flavoured throughout with orange, including the drizzled icing. The fine quality of the Tipo 00 flour gives the crust extra bite. I am delighted that Filippo Berio has seen fit to include my recipe on their website. Notes Makes 10 large

Praline flavour soft cookies

Praline flavour soft cookies with hazelnuts, caramel sauce and white chocolate

Peanut butter, hazelnut and white chocolate cookies

Deeply satisfying and perfect textured peanut butter, hazelnut and white chocolate cookies

Pistachio and mascarpone cream Viennese sandwiches

Pistachio and mascarpone cream Viennese sandwich biscuits

Anzac biscuits with hazelnuts

Anzac biscuits – true to the original wholemeal biscuit recipe, but a little softer and with added hazelnuts