Flavoured salts – part two

Four incredible salt mixes: Italian with dried tomato puree, French, Umami with dried @marmite (yes really!) and a pretty and unusual English Summer Sweet – all vegetarian. Part 2 of my salt mixes posts

Flavoured salts – part one

[updated] It’s all the food fashion at the moment it seems to have a pot of two of flavoured sea salt, with salt companies clambering over each other to bring them out. Take a look past the hype and you’ll see that salt mixes are exceptionally useful in the kitchen and can even be usedContinue reading “Flavoured salts – part one”

Lean pasta sauce – Salsa magro

Salsa magro, or lean sauce. A delicious, unusual tomato based sauce – adapted for modern kitchens from a late 1800s recipe